Univision Lifestyle

Cocktail reception produced by Le Basque at the Holly Hunt showroom. (Univision, December 22, 2015)

Featured in Univision Lifestyle, this piece focuses on Alejandro Muguerza’s perspective on hosting—drawn from both his Basque background and years producing events for private clients and institutions.

The approach is straightforward: use what you know, rely on good ingredients, and keep things natural. The goal is not to impress, but to make people comfortable. From how guests are welcomed to how a menu is structured, the emphasis is on ease and clarity rather than excess.

It’s a reminder that good hosting is less about invention and more about understanding how people gather.

 
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Alejandro Muguerza and the Art of Hospitality

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