A bold annual gala at The Bass Museum in Miami Beach, attended by a core group of major patrons, collectors, and international guests.
Le Basque has been a long-standing partner on the event, responsible for production and decor, and in recent years, the full catering program. of a timeless brand.
A 350-guest Art Basel event at Temple House in Miami, produced by BMF for Lamborghini.
Le Basque was brought in to develop and execute the food program within an existing production framework, working from the client’s renderings and overall design direction.
An evening dining installation during Art Basel in Miami, produced by We Are Ona for Bvlgari, in collaboration with Craig Robins.
Le Basque was brought in to support the project locally, providing logistics, kitchen infrastructure, and a full service team to execute alongside a visiting chef.
The annual event for Bank of America Private Bank is one of the centerpieces of the calendar for collectors who travel to Miami for Art Basel. Bank of America’s Global Events division tasked Le Basque with developing a concept tied to the exhibitions opening at the museum. In 2024, one of the featured works was El Anatsui’s Another Man’s Cloth, 2006.
A cocktail event during Art Basel in Miami, produced by Blackhouse for Amazon Prime to launch the series Riches.
Le Basque was responsible for the full food and beverage program, including staffing, supporting a multi-day activation and a special VIP cocktail event for approximately 150 guests.
A three-day birthday celebration held at a private villa in the hills outside Florence.
The program included a welcome dinner, followed by a formal evening with a concert by Le Jardin Musical and performances by dancers from the Paris Opera, and continued across multiple areas of the estate.
A 75th birthday celebrated over three days in Seville for seventy international guests.
Guests stayed between Hotel Alfonso XIII and Palacio de Villapanés. Events moved across the city—from a welcome dinner at Casa de Salinas to an evening at Palacio de Lebrija, concluding with a departure luncheon at Hotel Alfonso XIII.
Annual gala at Fairchild Tropical Botanic Garden in Coral Gables, part of a long-standing collaboration spanning over two decades.
Each year the event is developed in response to the Garden’s current initiatives. Past themes have ranged from space-based horticulture research to regional references and seasonal palettes.
Black-tie gala at NSU Art Museum in Fort Lauderdale marking the U.S. opening of Bellissima: Italy and High Fashion 1945–1968, hosted with Bvlgari and W Magazine, with Stefano Tonchi.
Le Basque created the concept and design, producing the event for the W Magazine team.
A black-tie gala in Madrid at Casa de México, presented over two nights due to guest demand and space limitations, with an international group of patrons, collectors, and philanthropists.
Le Basque was responsible for the full design and production, developed around Día de los Muertos. Alejandro Muguerza was given open direction to work with the institution’s network of Mexican artisans.
An elegant wedding for a long-established Miami family, set within the grounds of a tropical garden.
Just ten days before the event, the planned venue location was lost. The entire wedding had to be rebuilt—tenting, vendor placement, and overall flow—on an open lawn within Fairchild Tropical Botanic Garden. We worked closely with the family and the Fairchild team to redesign everything quickly and keep the process controlled.
A ten-day public installation and performance at The Hangar at Regatta Harbour in Coconut Grove, presented by Hermès.
The project was conceived as a live, cinematic experience built around a series of miniature scenes, developed by Astragales under the direction of Jaco Van Dormael and Michèle Anne De Mey.
A traditional wedding set within the historic grounds of Vizcaya in Miami.
The ceremony took place in the gardens, framed by the estate’s architecture and mature landscaping. Guests then moved into a clear-top tent for dinner, where the design stayed light and classic—white florals, soft greens, and natural textures that complemented the setting rather than competing with it.
A cocktail reception and seated dinner for Warner Music at Superblue Miami, with 120 guests.
The evening began with guests moving freely through the museum during the cocktail hour, using the exhibition spaces as part of the experience. Dinner followed, along with a private preview of upcoming international releases.
Artistic Wedding
A reception-style wedding celebration at the Rubell Museum in Miami for 265 guests, following a ceremony held in Latin America.
This event was developed closely with the bride and her family, several of whom are artists, with a clear and highly personal design direction.
STORIES FROM THOSE WE’VE SERVED
“It was a privilege, as usual, to work with you all and we greatly appreciate that you took on this project. Thank you all for helping to transform the Riviera so spectacularly, and for your attention to detail. Many of the members who have been to numerous weddings and other events at the Riviera said that this time the Riviera looked transformed and nicer than ever”
PRIVATE WEDDING CLIENT
“I have seen some miracles in my day but nothing close to what you guys were able to accomplish! THANK YOU for being there for us and being such great people to work with all day as well, what could have been a horrible day was do I dare say…fun… because of you and your rockstar team! Without this incredible team, the event would’ve been half of what it ended up being – there was no challenge too large or small that you three + countless others didn’t meet head on. To me, that is true partnership.”
DIPTYQUE
“I cannot thank you enough for helping me put on a beautiful holiday party! The best one I’ve ever been to! And I think one of the best ones that anybody has ever been invited to! Everything was perfection! Everything was special, thoughtful and perfect! And it was thanks to you all and your amazing, warm, engaging, friendly, helpful and beautiful team! Thanks a million..!”
PRIVATE CLIENT
“I wanted to extend my warmest thanks for everything you did leading up to and during this week’s ArtBio.Miami 2025 event. Your partnership elevated the entire experience, and we are so grateful for the level of care and detail you brought to every aspect! And to your incredibly attentive onsite staff - thank you for contributing to such a polished, smooth and beautiful event. We are even more excited to begin work on the next one together.”
CORPORATE CLIENT
“A belated thank you to you and your incredible team for your partnership on this past weekend’s Airbnb event! We have received nothing but positive feedback about the entire experience, and we could not have done it without you. We appreciate you sticking with us through all of the changes and are truly impressed with the entire team’s professionalism. All the best and hope to work with you and your team again in the future!”
AIRBNB
“Le Basque has a stellar reputation and we understand why. On behalf of the WSJ Custom Events team, thank you for partnering with us on the inaugural WSJ / F1 Accelerate Summit. The beautiful displays of your scrumptious food were exactly what we needed to elevate this event at the Rubel Museum. Cheers to you and your entire team for working so hard to make this summit successful. We appreciate and recognize your endless patience, professionalism, and support during the lead up and throughout the event.”
WSJ DOW JONES
“I cannot even begin to explain how impressed our team was with your services, from conception to execution and everything in between. The responsiveness and thoroughness of communication was second to none. Creatively pivoting from grandiose ideas to realistic room rovings, you didn't let budget keep us from showing up with the best for our client. And for that, we're beyond grateful. Your calm presence on site is magical and your crew were team players front and back of house. I'm dying for another event in Florida so we can work together again. We wouldn't have it any other way. Let's do it again soon. Thank you, thank you, thank you for everything!”
SILHOUETTE GROUP
“I wanted to give you and your team a huge thank you for all your support of The Bass Ball this year! Everything from the decor to the food was absolutely spectacular!! We have been getting nothing but great feedback from all of our guests. You and your team were such a great pleasure to work with and I appreciate all your help throughout the process. Our only concern is how will we possibly be able to top this next year!”
BASS MUSEUM, GALA CLIENT
“We owe it to all of you and your team!! You made us look good! We've heard nothing but rave reviews all day - from the decor, to the food, to the service, to the professionalism and happiness of everyone on your team. THANK YOU!! I am so honored to have had you by our side for our first Gala back on campus. We've been asked to lock you in for next year!! Again, thank you all for everything. It was a truly wonderful evening! “
GALA CLIENT